Foodie Googlie

Custom Search

Friday, January 9, 2009

Wanganui Road Trip

What would the holidays be without a road trip?

Well, a nice boat trip can be just as good if not better, but we had a road trip instead.

Just before Christmas we took Isaac up to visit his Great-Gramps and Gran in Wanganui. We must have missed all the traffic, because it was a quick trip up the country. We stayed in Foxton on the Friday night, with Isaac's Nana Beth.

Great-Gramps is one of my revered cooking mentors, and Gran has been responsible for pointing out all sorts of interesting and helpful little things in the kitchen over the past few years. I was very much looking forward to having dinner with them on Saturday, and I was not to be disappointed.
Beef fillet, wrapped in bacon and smothered in butter.
I'm not going to mention how healthy this may or may not have been, but it was delicious.
I can't pass on the secrets of cooking this fine dish, as Great-Gramps and I were very busy drinking gin and wine respectively, and immersing ourselves in a very engaging discussion about politics and the environment. I haven't had so much fun in a long while. Ah yes, there were mushrooms involved, too.
I know I've already used this shot, but to be fair it was Gran who had prepared these raspberries and strawberries for us for dessert,
with a delicious amaretto cream to match. They were also good enough to make us breakfast on Sunday morning, with hot coffee, to give us the strength for the drive home.

We stopped again on the way down in Foxton, and had lunch with Dessert Chef's whanau, before making it home at a leisurely pace.

Yip. Road trips aren't what they were when I was 18 anymore.

*sigh*

1 comment:

Leasmom said...

Ugh, if only chicken looked and tasted like that I would be in heaven...(since all I can eat is chicken)...man that looks good.